Got milk? The impact of Heifer International's livestock donation programs in Rwanda on nutritional outcomes

By R. Rawlins, Svetlana Pimkina, Christopher B. Barrett, S. Pedersen, B. Wydick. 2014

179 citations recorded by the source corpus.

Subfields: General Health Professions, Nutrition and Dietetics, Pollution

View Paper: https://www.semanticscholar.org/paper/f170678b20441b990fc933f2f4371fa551d5a78a

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1. N. Poole
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4. T. Reardon
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6. M. Maertens

Citations in the corpus

• Assessing food value chain pathways, linkages and impacts for better nutrition of vulnerable groups (2017, background): “Livestock projects to improve nutrition outcomes also have potential to increase animal-source foods (Leroy and Frongillo, 2007; Rawlins et al., 2014; Hoddinott et al., 2015; Jodlowski et al., 2016).”