Carotenoids in Avian Nutrition and Embryonic Development. 2. Antioxidant Properties and Discrimination in Embryonic Tissues

By Peter F Surai, B. Speake, N. Sparks. 2001

143 citations recorded by the source corpus.

Subfields: Biochemistry, Nutrition and Dietetics, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/f0adf5042ace1d47fee025e972239fd3fbabb2ff

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In Biochemistry

  1. P. A. Svensson
  2. Bob B. M. Wong

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