Food literacy competencies: A conceptual framework for youth transitioning to adulthood

By J. Slater, Thomas Falkenberg, J. Rutherford, S. Colatruglio. International Journal of Consumer Studies, 2018

89 citations recorded by the source corpus.

Objective : The

Subfields: Genetics, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/efee6129e26dbf368c88f44ace5e2932eb2403af