Can colored shade nets maintain sweet pepper quality during storage and marketing

By E. Fallik, S. Alkalai-Tuvia, Y. Parselan, Z. Aharon, Anat Elmann, Y. Offir, E. Matan, H. Yehezkel, K. Ratner, N. Zur and 1 more. 2009

50 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/ef31bc0a527120607080771e0bd3276ca5cb2ddd

How researchers see this paper

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1. L. Šunić
2. S. Barać
3. J. Mastilović
4. L. Milenković
5. Ž. Kevrešan

Citations in the corpus

• Effect of shading by coloured nets on yield and fruit quality of sweet pepper (2017, background): “Peppers grown in an arid region under red and yellow shade-nets (30% relative shading in PAR) had a significantly higher yield compared with black nets of the same shading factors, with no reduction in fruit size (Fallik et al., 2009).”