Cover cropping frequency is the main driver of soil microbial changes during six years of organic vegetable production

By E. Brennan, V. Acosta‐Martínez. 2017

154 citations recorded by the source corpus.

Subfields: Ecology, Plant Science, Soil Science

View Paper: https://www.semanticscholar.org/paper/eef352d8b28183d930a01ba7d44dd84b92502364