Screening sorghum genotypes for salinity tolerant biomass production

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Sorghum stem yield and soluble carbohydrates under different salinity levels (2008, background): “Krishnamurthy et al. (2007) reported that there are large genotypic variations for tolerance to salinity in sorghum.”
Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus (2011, unknown): “The significance of genetic variability among genotypes was assessed from the standard error of the estimate of genetic variance rg, assuming the ratiorg/SE (r 2 g) to be normally distributed (Krishnamurthy et al., 2007).”
EVALUATION OF SORGHUM VARIETIES/LINES FOR SALT TOLERANCE USING PHYSIOLOGICAL INDICES AS SCREENING TOOL (2012, background): “…expansion, fresh dry weights of leaves, stem and roots which are inversely related to increasing levels of NaCl (Ashraf & O, leary, 1997; Chartzoulakis & Kalapaki, 2000), which has also been reported by many other researchers (Takemura et al., 2000; Ashraf et al., 2003; Krishnamurthy et al., 2007).”
Effect of Salinity on Seed Germination and Seedling Development of Sorghum (Sorghum bicolor (L.) Moench) Genotypes (2020, background): “We included early stages of plant development, because there is well documented that germination and seedling features are the most viable principles, and the final plant performance depends heavily on seedling specifications [20,46].”