ENERGY REQUIREMENT AND ECONOMIC ANALYSIS OF CITRUS PRODUCTION IN TURKEY

By B. Ozkan, H. Akcaoz, Feyza Karadeniz. 2004

352 citations recorded by the source corpus.

Subfields: Ecology, Environmental Chemistry, Forestry

View Paper: https://www.semanticscholar.org/paper/eeb53c6d5859c8ad48c41ed482d31c467953fd20

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. Shahin Rafiee
2. Ali Mohammadi
3. A. Keyhani
4. Orhan Gündüz
5. G. Erdal
6. K. Esengün

In Environmental Chemistry

1. Ali Mohammadi
2. Shahin Rafiee

In Forestry

1. Ali Mohammadi
2. Shahin Rafiee

Citations in the corpus

• Energy inputs in food crop production in developing and developed nations. (2009, neutral): “kcal input: output 1:1.11 a) Reitz, 1980; Fluck, 1992; Ozkan et al., 2004 [ 82-84 ]; b) A person in the U.S.”
• ENERGY USE AND ECONOMICAL ANALYSIS OF POTATO PRODUCTION IN IRAN A CASE STUDY: ARDABIL PROVINCE (2008, methodology): “The benefit–cost ratio was calculated by dividing the gross value of production by the total cost of production per hectare [18,19].”
• Energy use and economical analysis of sugar beet production in Tokat province of Turkey (2007, background): “00 [29,35]”
• A case study of energy use and economical analysis of irrigated and dryland wheat production systems (2011, background): “Therefore, agriculture and energy have a complementary structure and are affected each other [5].”