Lipid class composition of bleached and recovering Porites compressa Dana, 1846 and Montipora capitata Dana, 1846 corals from Hawaii

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Distribution of lipids and fatty acids in corals by their taxonomic position and presence of zooxanthellae (2010, background): “…WORDS: Lipid classes · Fatty acids · Hexacorallia · Octocorallia · Zooxanthellae · Biomarkers · Chemotaxonomy · Coral reef ecology Resale or republication not permitted without written consent of the publisher Mar Ecol Prog Ser 409: 65–75, 2010 Bachok et al. 2006, Rodrigues et al. 2008).”
Heterotrophic and autotrophic assimilation of fatty acids by two scleractinian corals, Montastraea faveolata and Porites astreoides (2011, background): “We showed that zooplankton are an abundant source of fatty acids, and corals are known to store substantial quantities of lipids and to utilize them for survival during bleaching events (Grottoli et al. 2004; Rodrigues et al. 2008).”
Impact of feeding and short-term temperature stress on the content and isotopic signature of fatty acids, sterols, and alcohols in the scleractinian coral Turbinaria reniformis (2011, background): “Finally, Rodrigues et al. (2008a) hypothesized that feeding was the main factor maintaining the levels of free FAs, phospholipids, cholesterol, and diacylglycerol in Montipora capitata after bleaching. d13C results obtained in the current study suggest two pathways (direct and indirect) for the…”