High Quality Protein Corn
By S. Vasal. 2000
174 citations recorded by the source corpus.
Subfields: Food Science, Nutrition and Dietetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/ee18a47e3aa167e8e91f1cf0a22efc1bdd56a2b0
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In Plant Science
Citations in the corpus
- Money matters (I): costs of field and laboratory procedures associated with conventional and marker-assisted maize breeding at CIMMYT (2003, background): “Unfortunately, the improved nutritional value of o2/o2 maize is associated with grain yield reduction, undesirable kernel characteristics (soft, chalky endosperm), and greater susceptibility to insects and diseases (Vasal 1994).”