The use of small training sets containing mixed pixels for accurate hard image classification: Training on mixed spectral responses for classification by a SVM
By Giles M. Foody, Ajay Mathur. 2006
443 citations recorded by the source corpus.
Subfields: Analytical Chemistry, Ecology, Media Technology
View Paper: https://www.semanticscholar.org/paper/ecf8c8901de06544ba53e4d49cfd420456ff325d
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Analytical Chemistry
- Jon Atli Benediktsson
- Devis Tuia
- Jordi Muñoz-Marí
- Elhadi Adam
- Onisimo Mutanga
- S. Adelabu
- Björn Waske
- Jocelyn Chanussot
In Ecology
- Elhadi Adam
- Jordi Muñoz-Marí
- Jon Atli Benediktsson
- Onisimo Mutanga
- S. Adelabu
- Björn Waske
- Devis Tuia
- Michele Volpi
In Media Technology
- Jon Atli Benediktsson
- Devis Tuia
- Björn Waske
- Onisimo Mutanga
- Elhadi Adam
- Michele Volpi
- Jordi Muñoz-Marí
- Mikhail F. Kanevski
Citations in the corpus
- A Survey of Active Learning Algorithms for Supervised Remote Sensing Image Classification (2011, background): “This is particularly critical in very high spatial and spectral resolution image classification, which deal with large and/or complex features spaces using limited training information only [14].”
- Fusion of Support Vector Machines for Classification of Multisensor Data (2007, methodology): “, artificial neural networks (ANN) [5], [7], self-learning decision trees (DT) [8], [9], and support vector machines (SVM) [10], [11].”
- Support vector machines in remote sensing: A review (2011, unknown): “The authors recommended use of RVMs in other applications that involve estimation of bio-physical parameters using remotely sensed data because of its robustness to even small amount of training data and low sensitivity to free parameter setting.”
- Evaluating the impact of red-edge band from Rapideye image for classifying insect defoliation levels (2014, methodology): “Several kernels are used in the literature (Foody and Mathur, 2006).”