Salt stress responses in Populus cathayana Rehder

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Plasma membrane permeability as an indicator of salt tolerance in plants (2013, methodology): “The amount of PM H + -ATPase was increased in salt tolerant wheat and rice whereas it decreased in sensitive ones upon salt imposition (Zhang et al. 1999, Yang et al. 2009).”
Effects of salinity stress on some growth, physiological, biochemical parameters and nutrients in two pistachio (Pistacia vera L.) rootstocks (2018, background): “The negative effect on plant water relations was induced by an increase in soluble salts which decelerate the uptake of water and nutrients causing osmotic effects and toxicity (Yang et al. 2009; Jiang et al. 2014).”