Enhanced production of cellulases by various fungal cultures in solid state fermentation of cassava waste

By C. Pothiraj, P. Balaji, M. Eyini. 2006

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Cellulase Production from Species of Fungi and Bacteria from Agricultural Wastes and Its Utilization in Industry: A Review (2016, background): “Lactose is amongst the well-known inducer of cellulase producer gene and is most economical additive in industry particularly in case of fermentation [9] [23].”
Optimization of fermentation conditions for cellulases production by Bacillus licheniformis MVS1 and Bacillus sp. MVS3 isolated from Indian hot spring (2012, background): “Pothiraj et al. (2006) recorded maximum FPase activity (0.46 IU/ml) after 10 days of incubation period by Rhizopus stolonifer on cassava waste.”
Recent advances in pretreatment of lignocellulosic wastes and production of value added products (2009, background): “…production from LCW has been extensively studied (Jecu, 2000; Emtiazi and Nahvi, 2000; El-hawary and Mostafa, 2001; Ögel et al., 2001; Raj and Singh, 2001; Ojumu et al., 2003; Wen et al., 2005; Muthuvelayudham and Viruthagiri, 2006; Pothiraj et al., 2006; Daroit et al., 2007; Gao et al., 2008).”