Nitrogen Assimilation and its Relevance to Crop Improvement
170 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Food Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/ea6b0e5777d26beb92a9e920c162477f1f6e5b4a
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In Agronomy and Crop Science
In Plant Science
Citations in the corpus
- Breeding for increased nitrogen‐use efficiency: a review for wheat (T. aestivum L.) (2016, background): “Then, the amino acids glutamine and glutamate are used as amino group donors to all the other N-containing molecules, notably other amino acids used for storage, transport and protein synthesis and to nucleotides used as basic molecules for RNA and DNA synthesis (Lea and Miflin 2011, Fig.”