Polyphenols and prevention of cardiovascular diseases

By Claudine Manach, A. Mazur, Augustin Scalbert. Current Opinion in Lipidology, 2005

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Quercetin, Inflammation and Immunity (2016, background): “Additional literature suggests that isoquercetin (glycosylated quercetin) is more completely absorbed than quercetin in the aglycone form, and that the simultaneous ingestion of quercetin with vitamin C, folate and additional flavonoids improves bioavailability [38,42].”