Mathematical modeling of hot-air drying kinetics of red bell pepper (var. Lamuyo)

By A. Vega, P. Fito, A. Andrés, R. Lemus. 2007

197 citations recorded by the source corpus.

Subfields: Food Science, Mechanics of Materials

View Paper: https://www.semanticscholar.org/paper/e7eef3217e9e4541e7f2b9a41793f884a4b74e78

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  1. Wen-Xue Hao
  2. Shuonan Liu
  3. Baoqi Mi
  4. Yanhua Lai

Citations in the corpus