Herbivory versus corallivory: are parrotfish good or bad for Caribbean coral reefs?
By Peter J. Mumby. Coral reefs, 2009
155 citations recorded by the source corpus.
Subfields: Ecology, Global and Planetary Change, Nature and Landscape Conservation
View Paper: https://www.semanticscholar.org/paper/e76c0345b930470239c902c9e5b80ebf42bc5769
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Ecology
- M. Pratchett
- Andrew H. Baird
- L. Penin
- N. Dulvy
- L. Alvarez-Filip
- Sean R. Connolly
- François Michonneau
- Mohsen Kayal
In Global and Planetary Change
- M. Pratchett
- L. Penin
- Andrew H. Baird
- N. Dulvy
- L. Alvarez-Filip
- Sean R. Connolly
- François Michonneau
- Mohsen Kayal
In Nature and Landscape Conservation
- M. Pratchett
- Andrew H. Baird
- L. Penin
- Sean R. Connolly
- L. Alvarez-Filip
- N. Dulvy
- J. Gill
- S. Jennings
Citations in the corpus
- Early post-settlement mortality and the structure of coral assemblages (2010, background): “Most research on the effects of fishes on coral reefs has emphasized the indi- rect benefits of grazing, e.g. reducing algal abundance and facilitating coral recruitment and growth (McCook et al. 2001, Bellwood et al. 2004, Mumby 2009).”
- Complex reef architecture supports more small‐bodied fishes and longer food chains on Caribbean reefs (2011, background): “In addition, some herbivorous fish such as Sparisoma 12 viridie and Stegastes planiforms are common grazers of Montastraea colonies (Mumby 2009, 13 Precht et al. 2010) and may therefore also be attracted by the live tissue of these corals.”