Physicochemical characteristics and anticoagulant activities of low molecular weight fractions by free-radical depolymerization of a fucosylated chondroitin sulphate from sea cucumber Thelenata ananas

By Mingyi Wu, Shimin Xu, Jinhua Zhao, H. Kang, Hui Ding. 2010

87 citations recorded by the source corpus.

Subfields: Aquatic Science, Cell Biology, Ocean Engineering

View Paper: https://www.semanticscholar.org/paper/e74955f1b6bc0c598054ac8963a5a30ddefb64c5

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. N. Saari
2. F. Anwar
3. Sara Bordbar

Citations in the corpus

• High-Value Components and Bioactives from Sea Cucumbers for Functional Foods—A Review (2011, background): “Some new fractions have been produced from sea cucumber (Thelenota ananas)-derived fucosylated chondroitin sulfate by Wu et al. (2010) [136] through a deploymerization process.”