Handbook of fungal biotechnology

By D. Arora. 2003

113 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Food Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/e73edbe7c4e76be6f78fee638789160686446f3e

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Molecular Biology

1. N. Thirunavukkarasu
2. T. Suryanarayanan

Citations in the corpus

• Fungal endophytes: an untapped source of biocatalysts (2012, background): “Fungal α-amylases are preferred in bread manufacture over other sources of this enzyme as they do not discolor the bread; they are also used extensively in beverage and soft drink manufacture (Arora et al. 2004).”