Effect of dietary supplementation with Bacillus subtilis on the growth, performance, immune response and antioxidant activities of the shrimp (Litopenaeus vannamei)

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Genus bacillus, promising probiotics in aquaculture: Aquatic animal origin, bio-active components, bioremediation and efficacy in fish and shellfish (2019, background): “…digestion and absorption, boost shrimp health and immunity, promote shrimp growth and reproduction, and enhance survival against pathogenic microorganism (e.g. Shen et al., 2010; Keysami et al., 2012; Zokaeifar et al., 2012a, b; NavinChandran et al., 2014; Chai et al., 2016; Laranja et al., 2017).”