Effect of protein source ratio and protein concentration in prepared diets on gonad yield and quality of the green sea urchin, Strongylocentrotus droebachiensis

By C. M. Pearce, Tara L. Daggett, S. Robinson. 2002

133 citations recorded by the source corpus.

Subfields: Aquatic Science, Global and Planetary Change, Oceanography

View Paper: https://www.semanticscholar.org/paper/e53569c3da0ac8b059235d253d461821c3544812

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In Aquatic Science

1. C. Woods

In Global and Planetary Change

1. C. Woods

In Oceanography

1. C. Woods

Citations in the corpus

• A comparison of the effect of urchin size and diet on gonad yield and quality in the sea urchin Evechinus chloroticus Valenciennes (2008, background): “…the effect of diet on gonad enhancement (e.g., Klinger et al. 1997; Motnikar et al. 1997; Watts et al. 1998; McLaughlin and Kelly 2001; Fell 2002; Pearce et al. 2002, 2003, 2004; McBride et al. 2004; Mortensen et al. 2004; Vidal 2004; Senaratna et al. 2005) as well as the influence of various…”