EFFECT OF SALICYLIC ACID ON THE GROWTH, PHOTOSYNTHESIS AND CARBOHYDRATE METABOLISM IN SALT-STRESSED MAIZE PLANTS
By Khodary S.E.A.. 2004
305 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/e32e7d92a19f0f9c97aeb8885d54529cceb8db20
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Citations in the corpus
- ALLEVIATION OF SALINITY STRESS IN SPRING WHEAT BY HORMONAL PRIMING WITH ABA , SALISALIC ACID AND ASCORBIC ACID (2006, result): “These observations are in consistent with those of Khodary (2004) , who reported that SA increases the fresh and dry weight of shoot and roots of stress maize plants.”
- Induction and Modulation of Resistance in Tomato Plants Against Fusarium Wilt Disease by Bioagent Fungi (Arbuscular Mycorrhiza) And/or Hormonal Elicitors (Jasmonic Acid& Salicylic Acid): 1- Changes in Growth, Some Metabolic Activities and Endogenous Hormones Related to Defence Mechanism (2007, background): “Also, high chlorophyll content in SA-treated plants could be attributed to its stimulatory effect on rubiso a ctivity (Khodary 2004).”
- The Physiological, Biochemical and Molecular Roles of Brassinosteroids and Salicylic Acid in Plant Processes and Salt Tolerance (2010, unknown): “, 2003 ; Khodary, 2004 ; El-Tayeb, 2005 ; Jason et al.”
- Effect of salicylic acid applied through rooting medium on drought tolerance of wheat (2006, background): “For example, it improves plant growth (Metwally et al., 2003; Khodary, 2004), transpiration rates, stomatal regulation and photosynthesis (Khan et al.”
- Salicylic Acid: Biosynthesis, Metabolism and Physiological Role in Plants (2007, background): “Contrary to the above observations, the activity of rubisco in stressed-maize plants ( Khodary, 2004 ) and photosynthetic rate in mustard plants (Fariduddin et al, 2003; Figure 3) increased under the influence of SA. Moreover, Fariduddin et al. (2003) also observed increased water use and carboxylat”
- EFFECTS OF PLANT GROWTH PROMOTING BACTERIA ON YIELD, GROWTH, LEAF WATER CONTENT, MEMBRANE PERMEABILITY, AND IONIC COMPOSITION OF STRAWBERRY UNDER SALINE CONDITIONS (2010, background): “Besides, negative effects of salt treatment were obtained from previous studies in different crops ( Lutts et al, 1996 ; Khodary, 2004 ; Tayeb, 2005 ) and strawberries ( Awang et al, 1993 ; Kaya et al, 2002 ; Kaya et al, 2003a ; Pirlak and Esitken, 2004 ).”