EVALUATION OF TRICHODERMA SPECIES AGAINST FUSARIUM OXYSPORUM F.SP. CICERIS FOR INTEGRATED MANAGEMENT OF CHICKPEA WILT

By S. Dubey, M. Suresh, Birendra Singh. 2007

416 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/e2fc3e41f0561cfebc736eff12e0456a4afda584

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Citations in the corpus

Effect of monoculture soybean on soil microbial community in the Northeast China (2010, background): “…Trichoderma species, including Trichoderma viride and Trichoderma pseudokoningii were reported as potential antagonistic fungi against some plant pathogens (Harman et al. 2004), and showed effective inhibition against Fusarium oxysporum (Ji et al. 2005; Dubey et al. 2007; Gherbawy and Yaser 2003).”
Trichoderma harzianum L1 as a potential source for lytic enzymes and elicitor of defense responses in chickpea (Cicer arietinum L.) against wilt disease caused by Fusarium oxysporum f. sp. ciceri. (2009, methodology): “Each pot was then mixed with 20- dayold culture of the pathogen, which was massmultiplied on sand maize meal water medium (90 g sand, 10 g maize meal, 20 mL distilled water) at 50 g/kg soil one week before sowing (Dubey et al., 2007).”
Fusarium Wilt Affecting Chickpea Crop (2017, background): “Indeed, a biological control agent colonizes the rhizosphere and leaves no toxic residues as opposed to chemicals [62].”
Biological potantial of some Iranian Trichoderma isolates in the control of soil borne plant pathogenic fungi (2008, background): “…pathogens (Papavizas, 1985; Sivan and Chet, 1986; Calvet et al., 1990; Elad et al., 1993; Elad et al., 1993; Spiegel and Chet, 1998; Elad, 2000; Freeman et al., 2004; Ashrafizadeh et al., 2005; Dubey et al., 2007), although some have been occasionally recorded as plant pathogens (Menzies, 1993).”
Trichoderma spp. – application and prospects for use in organic farming and industry (2014, background): “This fact makes it possible to reduce cultivation costs and has a positive effect on the environment (Dubey et al. 2007).”
Antagonism of Trichoderma spp. against Macrophomina phaseolina: Evaluation of Coiling and Cell Wall Degrading Enzymatic Activities (2012, background): “are widely used in agriculture as biocontrol agents because of their ability to reduce the incidence of disease caused by plant pathogenic fungi, particularly many common soil borne pathogens [21-29].”
Status of Trichoderma research in India: A review (2014, background): “Recently, several isolates of Trichoderma species were characterized and evaluated against different funal pathogens of pulse crops (Dubey et al., 2007).”
Marker‐Assisted Backcrossing to Introgress Resistance to Fusarium Wilt Race 1 and Ascochyta Blight in C 214, an Elite Cultivar of Chickpea (2014, background): “…[caused by soilborne fungus Fusarium oxysporum f. sp. ciceris (foc)], and AB (caused by Ascochyta rabiei) in chickpea are the two most severe yield reducers in India, and can cause complete yield losses under favorable conditions (Navas-Cortes et al., 2000; Dubey et al., 2007; Udupa and Baum 2003).”
Suppression of Fusarium wilt of watermelon by a bio-organic fertilizer containing combinations of antagonistic microorganisms (2009, background): “Trichoderma harzianum is a fungus antagonistic against many species of pathogenic fungi and bacteria (Burge 1988; Tawfic and Allam 2004; Dubey et al. 2007 ).”
Botanicals as Grain Protectants (2012, background): “Although chemical insecticides are effective, their repeated use has led to residual toxicity, environmental pollution and an adverse effect on food besides side effect on humans [16, 17].”
Molecular mapping of wilt resistance genes in chickpea (2009, background): “ciceri (Foc). The disease is wide spread in the chickpea growing areas of the world and reported from at least 33 countries ( Dubey et al. 2007 ).”