Use of Green Tea, Camellia sinensis L., in Practical Diet for Growth and Protection of Nile Tilapia, Oreochromis niloticus (L.), against Aeromonas hydrophila Infection
By M. Abdel‐Tawwab, M. H. Ahmad, M. Seden, S. Sakr. 2010
218 citations recorded by the source corpus.
Subfields: Food Science, Immunology, Pharmacology
View Paper: https://www.semanticscholar.org/paper/e279d5df38e7f5a24a630de59dd6005678fd2ff2
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Food Science
In Immunology
Citations in the corpus
- Review on the progress in the role of herbal extracts in tilapia culture (2019, background): “…Abdelhadi, Christianus, Karim, & Romano, 2016), Allium sativum (Shalaby, Khattab, & Abdel Rahman, 2006) as well as those from Camellia sinensis (Abdel-Tawwab et al., 2010) were reported to have significantly increased weight gain (WG), specific growth rate (SGR), feed intake (FI), feed…”
- Status and potential of herbal applications in aquaculture: A review (2015, methodology): “Thus, the use of herbs could be an efficient tool to achieve sustainable, economic, safer and eco-friendly fish production.”
- Application of immunostimulants in aquaculture: current knowledge and future perspectives (2017, background): “American ginseng, green tea and cinnamon can enhance the growth performance and feed utilization of Nile tilapia (Abdel-Tawwab et al. 2010; Ahmad et al. 2011; Abdel-Tawwab 2012).”