Production of dextran and fructose from carob pod extract and cheese whey by Leuconostoc mesenteroides NRRL B512(f)
By Mariana Santos, Alírio Egídio Rodrigues, José António Couto Teixeira. 2005
89 citations recorded by the source corpus.
Subfields: Food Science, Nutrition and Dietetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/e2375950dc1ea5a81eff2acbdfe6154415dd3e5b
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In Food Science
In Plant Science
Citations in the corpus
- Microbial Production of Extracellular Polysaccharides from Biomass (2013, background): “mesenteroides NRRL B512 cultures within 12 h of fermentation period [37].”