Corn starch as an alternative gelling agent for plant tissue culture

By W. E. Henderson, A. M. Kinnersley. Plant Cell Tissue and Organ Culture, 2004

88 citations recorded by the source corpus.

Subfields: Food Science, Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/e1b0c6e2c781edc6e6c853940b4d3943cbb89c5f