Agricultural Research: A Growing Global Divide?

By Philip G. Pardey, N. Beintema, Steven P. Dehmer, S. Wood. 2006

204 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/e09e9d2d1e23c0a3a3ed15bdd77d1d32f4dcb86c

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Citations in the corpus

Climate adaptation as mitigation: the case of agricultural investments (2013, background): “Importantly, in light of the substantial lags between research expenditures and adoption of new technologies [30] we assume that R&D investment must be sustained for 20 years in order to result in permanent effects on TFP. Specifically, total investment in a region is calculated as: Total investment”
Forecasting technological change in agriculture—An endogenous implementation in a global land use model (2014, methodology): “Due to improved data on agricultural R&D investment [22] and a measure for agricultural land use intensity, we are able to present a new attempt of implementing endogenous technological change in a land use model, which uses a deterministic investment-improvement ratio and ignores possible spillover”
Three bubbles and a panic: An explanatory review of recent food commodity price events (2009, unknown): “Public R&D expenditures for the high income countries fell from 10,534 million constant 2000 international US $ in 1991 to10,191 million in 2000 (Pardey et al., 2006).”
Explaining agricultural productivity growth: an international perspective (2010, background): “Pardey et al. (2006), for example, found that spending per scientist decreased substantially in SSA over the time period in question, which could be expected to reduce the effectiveness of the average scientist.”
Distortions to Agricultural Incentives in Asia (2009, background): “16 Data in Pardey et al. (2006) suggest that public R&D expenditure in Asia since the late 1970s has averaged less than 0.”
The Benefits from Agricultural Research and Development, Innovation, and Productivity Growth (2010, background): “Pardey et al. (1996) analyzed the U.S. effects of rice and wheat varieties developed by international research centers in the Philippines and Mexico, and Pardey et al. (2006) assessed international and institutional crop varietal spillovers into Brazil.”