Evaluating the sustainability of complex socio-environmental systems. the MESMIS framework
By S. L. Ridaura, O. Masera, M. Astier. 2002
428 citations recorded by the source corpus.
Subfields: Building and Construction, Environmental Chemistry, Management, Monitoring, Policy and Law
View Paper: https://www.semanticscholar.org/paper/e04e81844e09a8f1998e4c088139d183db43f46a
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In Building and Construction
In Environmental Chemistry
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Citations in the corpus
- Geographical indications, terroir, and socioeconomic and ecological sustainability: The case of tequila (2009, methodology): “Sustainability was defined according to a number of attributes, including productivity, stability, resilience, adaptability, equity, and self-sufficiency (Masera and López-Ridaura, 2000; López-Ridaura et al., 2002).”
- An integrated sustainability assessment of mediterranean sheep farms with different degrees of intensification (2012, methodology): “The MESMIS (Framework for Assessing the Sustainability of Natural Resource Management Systems) framework (López-Ridaura et al., 2002; Masera et al., 2000) is organised around sustainability attributes (productivity, stability, reliability, resilience, adaptability, equity and self-reliance), althoug”
- Facing up to the paradigm of ecological intensification in agronomy: Revisiting methods, concepts and knowledge (2011, methodology): “1235 Rufino, M.C., Tittonell, P., Reidsma, P., López-Ridaura, S., Hengsdijk, H., Giller, K.E., 1236 comparative study of crop-livestock systems of the highlands of East and southern 1238 Africa.”
- Evaluating agricultural trade-offs in the age of sustainable development (2016, methodology): “Several studies have presented frameworks for assessing trade-offs and synergies associated with agricultural intensification (Crissman et al., 1998; Lee and Barrett, 2000; López-Ridaura et al., 2002).”
- Green Agriculture: foundations for biodiverse, resilient and productive agricultural systems (2012, background): “Using MESMIS, Lopez-Ridaura et al. (2002) defined indicators such as independence from external inputs, grain yield, system adoptability, food selfsufficiency, diversity of species, etc.”