Regulating the local environmental impact of intensive, marine fish farming: II. The monitoring programme of the MOM system (Modelling–Ongrowing fish farms–Monitoring)

By P. K. Hansen, A. Ervik, M. Schaanning, Per Johannessen, J. Aure, Terje Jahnsen, A. Stigebrandt. 2001

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Regulating the local environmental impact of intensive marine fish farming: III. A model for estimation of the holding capacity in the Modelling–Ongrowing fish farm–Monitoring system (2004, background): “In the course of time, monitoring will reveal the actual impact of the farm and the frequency of monitoring and the maximum permitted fish production can be adjusted (Hansen et al., 2001).”
AQUACULTURE AND OCEAN RESOURCES: Raising Tigers of the Sea (2005, background): “Moreover, nutrient loading from net pens alters the biogeochemistry of surrounding benthic communities (84); large changes in sediment chemistry and in the benthic community can occur even with relatively low salmon stocking and feeding rates in the early stages of production (8).”
The scientific principles underlying the monitoring of the environmental impacts of aquaculture. (2001, background): “A scale or ranking system should be devised to simplify the assessment procedure and further monitoring should be devised with these in mind (Hansen et al. 2001).”