SALINITY AND AMMONIUM/NITRATE INTERACTIONS ON TOMATO PLANT DEVELOPMENT, NUTRITION, AND METABOLITES
By P. Flores, M. Carvajal, A. Cerdá, V. Martínez. 2001
122 citations recorded by the source corpus.
Subfields: Plant Science
View Paper: https://www.semanticscholar.org/paper/df7fe573f10fc0439013bf097966d456bb65b74d
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In Plant Science
Citations in the corpus
- Effects of salinity and nitrogen on cotton growth in arid environment (2008, background): “…growth inhibition and the adverse effects induced by salinity can be alleviated by proper use of fertilizer and water management, depending on plant species, salinity level, and environmental conditions (Shen et al. 1994; Soliman et al. 1994; Albassam 2001; Flores et al. 2001; Tuna et al. 2007).”
- Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization (2017, background): “In tomato, the deleterious effect of salinity on biomass production can be minimized by the use of nutrient solutions containing higher NH4 concentrations [56].”