Organic food products in China: determinants of consumers’ purchase intentions
By Jue Chen, Antonio Lobo. 2012
122 citations recorded by the source corpus.
Subfields: Food Science, Marketing, Plant Science
View Paper: https://www.semanticscholar.org/paper/df3fa10a7d656f6732f7cc816773dbe697d0320d
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Citations in the corpus
- Why Not Green Marketing? Determinates of Consumers’ Intention to Green Purchase Decision in a New Developing Nation (2020, background): “Chen and Lobo [117] (China) determinants of organic products purchase intentions product, regulatory, lifestyles, beliefs and attitude, ethnocentrism, post-purchase evaluation, purchase intention”
- Understanding the Antecedents of Organic Food Purchases: The Important Roles of Beliefs, Subjective Norms, and Identity Expressiveness (2019, background): “In China, perceived trustworthiness is an important predictor of purchase intention, indicating the intention has been hampered by distrust in the organic food system, including the regulation and certification systems, due to the presence of counterfeit organic food [7,29,47,69,86].”