A food politics of the possible? Growing sustainable food systems through networks of knowledge
By Alison Blay-Palmer, R. Sonnino, J. Custot. 2016
181 citations recorded by the source corpus.
Subfields: Food Science, General Agricultural and Biological Sciences, Plant Science
View Paper: https://www.semanticscholar.org/paper/daea2a4fca839adc3ecd7aac89c16480ce68747d
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In Food Science
In General Agricultural and Biological Sciences
In Plant Science
Citations in the corpus
- Beyond Food Provisioning: The Transformative Potential of Grassroots Innovation around Food (2017, background): “The growing interest in food relocalization processes in the perspective of a transition to more resilient, sustainable communities is further refining this relational dimension through the idea of networks of regional “communities of food” practice [45].”