Comparison of Taiwan paddy- and upland-cultivated taro (Colocasia esculenta L.) cultivars for nutritive values

By Chien-Chun Huang, W. Chen, Chiun-C.R. Wang. 2007

92 citations recorded by the source corpus.

Subfields: Food Science, Geography, Planning and Development, Plant Science

View Paper: https://www.semanticscholar.org/paper/daca63452777092da55b2c79f9c54180c323f5b2