Assessing factors related to wolf depredation of cattle in fenced pastures in Montana and Idaho

By E. Bradley, D. Pletscher. 2005

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Subfields: Ecology

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Changes of wolf (Canis lupus) diet in Italy in relation to the increase of wild ungulate abundance (2011, background): “…on livestock is dependent on the species, age class, rearing methods, and on the availability of wild prey (ROBEL et al. 1981; BLANCO et al. 1990; MERIGGI et al. 1991; BOITANI & CIUCCI 1993; MERIGGI & LOVARI 1996; KACZENSKY 1999; MECH et al. 2000; BRADLEY & PLETSCHER 2005; GAZZOLA et al. 2008).”
Predator control should not be a shot in the dark (2016, background): “…wolf killing increased over time as recolonizing wolves left strictly protected areas and as policy changes introduced more and more wolf- killing (Bradley and Pletscher 2005; Bradley et al. 2008, 2015), one would therefore expect the predictors (wolf killing, livestock exposed, and wolf…”
Food habits of the world's grey wolves (2016, background): “…reduce human- wolf conflicts, to avoid a scenario where increases in wild ungulate availability result in grey wolf population growth or increased presence of wolves attracted by potential prey (Treves et al. 2004, Bradley & Pletscher 2005), and then in turn, increased depredation on livestock.”