The effect of water stress on the activities of key regulatory enzymes of the sucrose to starch pathway in wheat

By A. Ahmadi, D. Baker. Plant growth regulation (Print), 2001

215 citations recorded by the source corpus.

Subfields: Biotechnology, Nutrition and Dietetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/da0a8838b2ad8dd46aeded1383ce9f9d079d37a4

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biotechnology

1. Jianhua Zhang
2. Jianchang Yang

In Nutrition and Dietetics

1. Jianhua Zhang
2. Muhammad Farooq
3. Jianchang Yang
4. Kadambot H. M. Siddique

In Plant Science

1. Jianchang Yang
2. Kadambot H. M. Siddique
3. Muhammad Farooq
4. M. Hussain
5. Jianhua Zhang
6. C. A. Jaleel
7. S. Anjum
8. A. Bajwa

Citations in the corpus

• Antioxidant defense responses: physiological plasticity in higher plants under abiotic constraints (2009, background): “A large number of studies deal with various oxidative stress factor in plants, and describe how exposed plant adjust their detoxifying enzyme activities (Ahmadi and Baker 2001; Akashi et al. 2001; Sgherri et al. 2003; Agarwal et al. 2006; Jaleel et al. 2007a, b, 2008a, b).”
• Evaluation of Fourteen Bread Wheat (Triticum aestivum L.) Genotypes by Observing Gas Exchange Parameters, Relative Water and Chlorophyll Content, and Yield Attributes under Drought Stress (2021, background): “It may also affect the assimilate translocation rate [10], resulting in a reduced grain set [11].”
• Grain filling of cereals under soil drying. (2006, background): “With the exception of the work by Ahmadi & Baker (2001), who reported that reduction in grain growth rate of water-stressed wheat plants resulted from reduced SSS activity, whereas growth cessation resulted mainly from the inactivation of AGPase, information is scarce on changes in activities of…”
• Drought Stress in Wheat during Flowering and Grain-filling Periods (2014, background): “Reduced soluble starch synthase activity is responsible for drought-induced reductions in grain growth rate, whereas inactivation of adenosine diphosphate-glucosepyrophosphorylase may cause growth cessation (Ahmadi and Baker, 2001).”
• Crop Production under Drought and Heat Stress: Plant Responses and Management Options (2017, background): “A decreased activity of these enzymes has been reported under the drought conditions which have a negative impact on the yield of major cereal (Ahmadi and Baker, 2001).”
• Plant drought stress: effects, mechanisms and management (2011, unknown): “Decline in the rate of grain growth resulted from reduced sucrose synthase activity, while cessation of growth resulted from inactivation of adenosine diphosphate-glucose-pyrophosphorylase in the water-stressed wheat (Ahmadi and Baker, 2001).”
• Relationships of endogenous plant hormones to accumulation of grain protein and starch in winter wheat under different post-anthesis soil water statusses (2003, background): “During grain development, appropriate Materials and methods soil water status is of key importance for accumulation of starch and protein in grains and thus formation Plant materials and soil water treatments of grain yield and quality (Ahmadi and Baker 2001).”
• Activities of key enzymes for starch synthesis in relation to growth of superior and inferior grains on winter wheat (Triticum aestivum L.) spike (2003, background): “Under moderate drought, SSS, GBSS were considered as key factors in regulating starch synthesis, whereas inactivation of ADPGPPase under severe water stress determined the growth cessation of wheat grain (Ahmadi and Baker 2001).”