Direct fermentation of gelatinized sago starch to acetone–butanol–ethanol by Clostridium acetobutylicum

By .. M.S.Madihah, A. Ariff, K. M. Sahaid, .. A.A.Suraini, M. Karim. 2001

121 citations recorded by the source corpus.

Subfields: Biotechnology, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/d861357271e6e8468a798375bf37efbb4c31e2da

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In Biotechnology

  1. Sang Yup Lee

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