Screening of the antioxidant potentials of six Salvia species from Turkey

By B. Tepe, M. Sokmen, H. Akpulat, A. Sokmen. 2006

437 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Biochemistry, Food Science

View Paper: https://www.semanticscholar.org/paper/d76953c461ab1de2acd6cd5254b49762d232c8ea

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biochemistry

1. H. Jaafar
2. A. Rahmat
3. Ali Ghasemzadeh

In Food Science

1. H. Jaafar
2. A. Rahmat
3. Ali Ghasemzadeh

Citations in the corpus

• Antioxidant Activities, Total Phenolics and Flavonoids Content in Two Varieties of Malaysia Young Ginger (Zingiber officinale Roscoe) (2010, background): “Zingiber officinale is one of these traditional folk medicinal plants that have been used for over 2000 years by Polynesians for treating diabetes, high blood pressure, cancer, fitness and many other illnesses [1].”