Medicinal properties of mangosteen (Garcinia mangostana).

By J. Pedraza-Chaverri, N. Cárdenas-Rodríguez, Marisol Orozco-Ibarra, Jazmin M. Pérez-Rojas. Food and Chemical Toxicology, 2008

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Green Synthesis of Gold Nanoparticles Using Aqueous Extract of Garcinia mangostana Fruit Peels (2016, background): “antioxidant, antitumour, antiallergic, and antiviral properties where there are researches that shows that α-mangostin and γ-mangostin are high potential antioxidants [24] which are believed to take part in the synthesis reaction of Au-NPs [25].”