Changes in demersal wild fish aggregations beneath a sea-cage fish farm after the cessation of farming

By Fernando Tuya, P. Sanchez‐Jerez, T. Dempster, A. Boyra, R. Haroun. 2006

113 citations recorded by the source corpus.

Subfields: Global and Planetary Change, Nature and Landscape Conservation

View Paper: https://www.semanticscholar.org/paper/d672ba33c12eb7f3496ac2f1a50814585fa5c1e3

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Global and Planetary Change

In Nature and Landscape Conservation

Citations in the corpus

Impacts of marine and freshwater aquaculture on wildlife: a global meta-analysis (2018, unknown): “…amek et al. 2003; G€uc l€usoy & Savas 2003; Quick et al. 2004; Freitas et al. 2007; Dorr et al. 2012; Sep ulveda et al. 2015), while farm waste from sea cages also attracts significant aggregations of opportunistic wild fish (Dempster et al. 2002, 2009; Tuya et al. 2006; SanchezJerez et al. 2011).”
Seasonal patterns and diets of wild fish assemblages associated with Mediterranean coastal fish farms (2008, background): “Therefore, in addition to the availability of food being a factor that attracts wild fish (Tuya et al., 2006), other factors must be involved in determining the composition and size of assemblages around fish farms.”
Disease interaction and pathogens exchange between wild and farmed fish populations with special reference to Norway (2011, background): “Open net-pen production systems are known to attract assemblages of wild fish with a high diversity of species both in warm temperate marine waters (Dempster, 2004; Tuya et al., 2006) and in cold marine waters (Dempster et al., 2009).”
Attraction and repulsion of mobile wild organisms to finfish and shellfish aquaculture: a review (2018, background): “To separate the effect of feed waste and structure on the associated biota, Tuya et al. (2006) multiple surveys prior to and following the removal of fish and feeding (but leaving the cage structure in place) at a Canary Islands fish farm.”
Risk assessment of the environmental impact of Norwegian Atlantic salmon farming (2015, background): “…et al., 2003; Villanueva et al., 2006), seaweeds and seagrass beds (Worm and Sommer, 2000; Diaz-Almela et al., 2008; Holmer et al., 2008), megafaunal communities (Wilding et al., 2012), and pelagic and dermersal fish (Tuya et al., 2006; Fernandez-Jover et al., 2007, 2011; Dempster et al., 2011).”