Maize/faba bean intercropping with rhizobia inoculation enhances productivity and recovery of fertilizer P in a reclaimed desert soil

By Pei-Pei Mei, L. Gui, Ping Wang, Jian-Cheng Huang, Huiying Long, P. Christie, Long Li. 2012

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Revisiting intercropping indices with respect to potato-legume intercropping systems (2020, background): “, 2020), nutrients (such as nitrogen and phosphorus) uptake and use efficiency (Mei et al., 2012; Gao et al., 2014), rhizodeposition transfer (Zhang et al.”
Intercropping legumes and cereals increases phosphorus use efficiency; a meta-analysis (2020, background): “The majority of studies on P uptake and P use efficiency in intercropping do however not include P levels (but see Mei et al. 2012).”
The role of complementarity and selection effects in P acquisition of intercropping systems (2017, background): “Compared to their monocultures, for example, total P acquisition increased by 20%–38% for faba bean/maize (Li et al. 2003, 2007; Zhang and Li 2003; Mei et al. 2012), by 50% for white lupin/maize (Dissanayaka et al.”