Poverty Reduction Effects of Agricultural Technology Adoption: A Micro-evidence from Rural Tanzania

By S. Asfaw, M. Kassie, F. Simtowe, Leslie Lipper. 2012

182 citations recorded by the source corpus.

Subfields: General Agricultural and Biological Sciences, Nutrition and Dietetics, Safety Research

View Paper: https://www.semanticscholar.org/paper/d5c1b07cc0e1654ecb58c29eb1cf6799c782baa7

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In General Agricultural and Biological Sciences

1. M. Kassie
2. B. Shiferaw
3. M. Jaleta
4. C. Yirga
5. A. Alene
6. Leslie Lipper
7. J. Manda
8. H. Teklewold

In Nutrition and Dietetics

1. M. Kassie
2. B. Shiferaw

In Safety Research

1. M. Kassie
2. C. Yirga
3. M. Jaleta
4. B. Shiferaw
5. C. Ragasa
6. A. Chapoto

Citations in the corpus

• Adoption of improved wheat varieties and impacts on household food security in Ethiopia (2014, background): “Asfaw et al. (2012) found that the adoption of improved pigeonpea varieties in Tanzania increased household welfare as measured by per capita consumption expenditure.”