Evaluation of genotype, environment, and genotype-by-environment interaction for capsaicinoids in Capsicum annuum L.
By Yayeh Zewdie, P. Bosland. Euphytica, 2000
173 citations recorded by the source corpus.
Subfields: Plant Science
View Paper: https://www.semanticscholar.org/paper/d5b3fa05131f2883d5dd5666b57540d788923353
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Citations in the corpus
- Peroxidases and the metabolism of capsaicin in Capsicum annuum L. (2004, background): “As noted in the introduction, the ability to synthesize and accumulate capsaicinoids for any Capsicum species or cultivar is inherited as a dominant trait of the C locus, but the capsaicinoid content is variable under different environmental conditions (Harvell and Bosland, 1997; Zewdie and Bosland”