Supra-nutritional dietary intake of selenite and selenium yeast in normal and stressed rainbow trout (Oncorhynchus mykiss): implications on selenium status and health responses.

By S. Rider, S. Davies, A. Jha, Andrew Fisher, J. Knight, J. Sweetman. 2009

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Effects of dietary selenium nanoparticles on physiological andbiochemical aspects of juvenile Tor putitora (2016, background): “They provide protection to cell membranes against oxidative stress by using reduced glutathione, which catalyzes the reduction of peroxides and hydroperoxides (Arteel and Sies, 2001; Rider et al., 2009).”
A comparative and evolutionary approach to oxidative stress in fish: A review (2017, unknown): “Furthermore, Rider et al. (2009) found that supra- supplementation of selenium yeast did not affect oxidative stress prior to a exposure to a stressor in the form of daily handling and confinement.”