Genetic improvement of mungbean
By R. Nair, R. Schafleitner, L. Kenyon, R. Srinivasan, W. Easdown, A. Ebert, P. Hanson. 2012
90 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/d448aab05665024fd4d8c70c6894f6970f29b9fa
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Citations in the corpus
- Potential of Underutilized Traditional Vegetables and Legume Crops to Contribute to Food and Nutritional Security, Income and More Sustainable Production Systems (2014, background): “Broadening the genetic base by selecting parents from diverse cultivated and interspecific backgrounds is of great importance to achieve productivity gains [72].”