Phloem amino acids and the host plant range of the polyphagous aphid, Aphis fabae

By T. Wilkinson, A. E. Douglas. 2003

138 citations recorded by the source corpus.

Subfields: Ecology, Evolution, Behavior and Systematics, Insect Science

View Paper: https://www.semanticscholar.org/paper/d3e96efd8364b4a2b20c73f3256bb183c3e66185

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In Ecology, Evolution, Behavior and Systematics

1. W. Völkl
2. M. Fischer

Citations in the corpus

• Honeydew amino acids in relation to sugars and their role in the establishment of ant‐attendance hierarchy in eight species of aphids feeding on tansy (Tanacetum vulgare) (2004, background): “Glutamate and glutamine were the predominant amino acids in the phloem sap of 16 plant species (Wilkinson & Douglas, 2002), and 60% of the total amino acid content in the phloem sap consisted of glutamate, glutamine and serine in B. napus (Lohaus & Moeller, 2000).”
• Phloem-sap feeding by animals: problems and solutions. (2006, unknown): “[Unpublished data of LB Minto, E Jones and AE Douglas and data from Wilkinson and Douglas (2003) which has been reproduced here with kind permission of Blackwell Publishing.] Phloem-sap feeding by animals 749”