Variability of nodulation and dinitrogen fixation capacity among soybean cultivars

By Mariangela Hungria, T. R. J. Bohrer. Biology and Fertility of Soils, 2000

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The Importance of Nitrogen Fixation to Soybean Cropping in South America (2005, background): “A consequence has been a decline in the symbiotic capacity of recently released cultivars (Bohrer and Hungria, 1998; Hungria and Bohrer, 2000 ).”
Improvement of common bean growth by co-inoculation with Rhizobium and plant growth-promoting bacteria (2011, background): “weight as the main indicator of nitrogen fixing ability and growth promotion [26, 27] was detected in plants co-inoculated with Rhizobium and LG strain.”
Co-Inoculation of Soybean with Bradyrhizobium and Azospirillum Promotes Early Nodulation (2015, background): “Interestingly, there are also reports that co-inoculation increases nodulation of the root crown and of the tap root [25] [43] [47] [48] forming nodules that are critical to seedling establishment and higher rates of nitrogen fixation [38] [41] [49].”
Advances in Host Plant and Rhizobium Genomics to Enhance Symbiotic Nitrogen Fixation in Grain Legumes (2015, background): “915 Hungria and Bohrer, 2000 17 genotypes and 3 years evaluation Nodule number and nodule weight Root weight with nodule number and nodule weight Shoot weight with nodule weight, nodule number and nodule weight 0.835 e0.”