Generalization of a theoretical basis for the application of fractional calculus to viscoelasticity
By A. Wharmby, R. Bagley. 2013
61 citations recorded by the source corpus.
Subfields: Fluid Flow and Transfer Processes, Modeling and Simulation, Statistics and Probability
View Paper: https://www.semanticscholar.org/paper/d2ef310c9ce21f3317e5aa1aad03e46dbdf48a72
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In Fluid Flow and Transfer Processes
- G. H. McKinley
- R. Ewoldt
- J. Rothstein
- P. R. de Souza Mendes
- R. Thompson
- Mónica S. A. Oliveira
- Manuel A. Alves
- Francisco J. Galindo-Rosales
In Modeling and Simulation
Citations in the corpus
- Quantifying the consistency and rheology of liquid foods using fractional calculus (2017, background): “40 for low concentrations, somewhat below the Rouse limit (corresponding to n = 1/2 [30]), and then decreases as the TUC concentration is increased before leveling off at a high-concentration plateau of n ≈ 0.”