Structure analysis and degree of substitution of chitin, chitosan and dibutyrylchitin by FT-IR spectroscopy and solid state 13C NMR

By K. V. Velde, P. Kiekens. 2004

261 citations recorded by the source corpus.

Subfields: Biomaterials, Food Science

View Paper: https://www.semanticscholar.org/paper/d21e45678f3ae46eda3e561ca6b58b0edaf7be7e

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In Biomaterials

1. Jorg Thöming
2. P. Stepnowski
3. M. Czerwicka
4. Anna Bychowska
5. K. Brzozowski
6. J. Kumirska
7. Z. Kaczyński

Citations in the corpus

• Application of Spectroscopic Methods for Structural Analysis of Chitin and Chitosan (2010, methodology): “Solid-state (13)C CP-MAS NMR spectroscopy was used to characterize O-hydroxypropyl chitin [315], chitin grafted with poly(acrylic acid) [316], derivatives of chitosan and crown ethers [317], dibutyrylchitin [172], and gels obtained by reacting chitosan with diethyl squarate and 1,1,3,3-tetramethoxyp”
• Functional Characterization of Chitin and Chitosan (2009, unknown): “As is shown in Table 2, various methods have been reported for the determination of chitin and chitosan characteristics [30-45].”