Comparison of Staphylococcus aureus isolates from food handlers, raw bovine milk and Minas Frescal cheese by antibiogram and pulsed-field gel electrophoresis following SmaI digestion

By M. André, M. Campos, L. J. Borges, A. Kipnis, F. Pimenta, Á. B. Serafini. 2008

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