Bacillus amyloliquefaciens BNM122, a potential microbial biocontrol agent applied on soybean seeds, causes a minor impact on rhizosphere and soil microbial communities

By O. S. Correa, M. Montecchia, Mara Berti, M. Ferrari, N. Pucheu, N. Kerber, Augusto F. García. 2009

96 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Microbial communities associated with the root system of wild olives (Olea europaea L. subsp. europaea var. sylvestris) are good reservoirs of bacteria with antagonistic potential against Verticillium dahliae (2011, background): “These bacteria efficiently colonize the root surface of plants they are associated with and contribute to preventing development of plant pathogens and improving plant growth (Berg and Hallmann 2006; Correa et al. 2009; Debode et al. 2007).”
Insights into the resistance and resilience of the soil microbial community. (2013, background): “Similarly, bacterial biocontrol agents caused only minor and transient modifications of the microbial community composition (Bankhead et al., 2004; Scherwinski et al., 2007; Correa et al., 2009).”
Biocontrol mechanism by root-associated Bacillus amyloliquefaciens FZB42 – a review (2015, background): “Interestingly, the polyketide bacillaene, produced in B. subtilis NCIB3610, functions as a significant defense protecting Bacillus cells from predation by Myxococcus xanthus (Müller et al., 2014).”