Effects of different levels of dietary selenium nanoparticles on growth performance, muscle composition, blood biochemical profiles and antioxidant status of common carp (Cyprinus carpio)

By Samyar Ashouri, S. Keyvanshokooh, A. Salati, Seyed Ali Johari, Hossein Pasha-Zanoosi. 2015

271 citations recorded by the source corpus.

Subfields: Health, Toxicology and Mutagenesis, Nutrition and Dietetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/ced5adee72d9b74eaad31d4d77b21775c958420f